Grilled Ribeye Steaks with Herb Butter 🥩🧈
Juicy, flavorful ribeye steaks paired with a melt-in-your-mouth herb butter—perfect for a weekend grill or special dinner.
Ingredients
For the Steaks:
4 ribeye steaks (about 1-inch thick)
Salt
Black pepper
Olive oil
For the Herb Butter:
1/2 cup unsalted butter, softened
2 cloves garlic, minced
1 tablespoon fresh parsley, finely chopped
1 tablespoon fresh thyme, finely chopped
1 teaspoon lemon zest
Salt and black pepper, to taste
Instructions
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