This 3-Ingredient Strawberry Mousse proves that simplicity can be luxurious.
Using the natural sweetness of ripe strawberries and the light, airy texture of chilled heavy cream, this dessert is both delicate and indulgent.
Without gelatin or eggs, the mousse achieves a soft, cloud-like consistency, making it an impressive yet easy treat for dinner parties or a special afternoon indulgence.
3-Ingredient Strawberry Mousse Cups
Ingredients:
Fresh strawberries, hulled and chopped – 2 cups
Heavy whipping cream, well chilled – 1 cup
Granulated sugar – 1/3 cup
Extra strawberries – for garnish
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